Category Archives: Recipes
THESE are October beans. Don’t be fooled by make pretend.
And these are not yet cooked, at which time they’ll be double the size. They’re great in soups and sauces, as any bean. It seems that they were a staple for many, so much so, perhaps during WWII, that they … Continue reading
Filed under Recipes
Chicken of the Woods Mushrooms at Holy Souls Hermitage
Pretty much whatever you can do with chicken, you can do with the Chicken of the Woods mushrooms. They taste like chicken in your mouth, and even have the same texture, and even look similar.
Filed under Recipes
Accompany me, Father George David Byers, S.S.L., S.T.D., as I begin life as a Catholic Priest-Hermit by choice. Holy Souls Hermitage is dedicated to the sanctification of my fellow priests, bishops & seminarians going through the purgatory of this life or the next. I pray for benefactors daily, offering Holy Mass for their intentions about once a month. You'll have to force me to take your donations, though. Scroll down for an explanation.
